Sustainability of Sonoma County wineries
Sustainability of Sonoma County wineries
These projects review the effects of wine-growing on water and other natural resources. Biodynamic agriculture and other sustainable practices are recommended for reducing environmental impacts. Ethical issues are explored.
| Title | Format | Download | Students |
|---|---|---|---|
| "Sonoma County Wineries and Their Quest for Sustainability" | website | Montes et al. 2017 | Brian, Sarah, Aaron |
| "The Nature of Sonoma’s Wine Industry" | website | Beller and Smith 2017 | B. Beller, B. Smith |
Project Date:
2017
Faculty:
- Gillian Parker
Departments:
- Philosophy
Partners:
- Sonoma County Winegrowers
Students:
- PHIL 204
Locations:
- Sonoma County
Project Topics:
- Land Use